Hours:  Monday – Friday, 11am – 4pm

Contact:  404-522-3444

Chick’n Factory is everything chicken, using only the “best” meat. “It is super juicy, and flavorful. Our brine makes it that way. Our coating is a sweeter taste to offset our sauces. Unlike Hattie B’s, our heat will come from our house-made sauces. Our featured sauce is a creation of Randy Jamison, the spicy/sweet bourbon. Our sauces define the sandwich, like hot honey or buffalo bleu.”

To complement the chicken sandwich entrees, Chick’n Factory will offer sides like parmigiana crusted zucchini fries and chocolate covered and frozen key lime pie on a stick. Despite the quality of the chicken — Springer Farm organic — ChicknFactory is committed to keeping the price of a sandwich to $6.50 and an entire meal to under $10. “It’s a must in the market.” Speaking of the market, “Even the experience can be defined as post-COVID where customers come, sit and order and pay from a QR code on the table. The food will come to them in five to ten minutes.”

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