Date(s) - 03/26/2017
12:30 pm - 4:30 pm
Sweet Auburn Municipal Market
Our four-hour complete, hands-on workshop gives you all the basics of home preservation using the most popular method: water-bath canning.
We’ll do three of the most popular kinds of canning: A Pickle, A Tomato, and A Fruit. You’ll receive a complete notebook of instruction and recipes (which we use in the class) along with a jar of each product to take home – 3 in all. You’ll leave with the knowledge and confidence to do canning on your own – ready to stock your pantry for year-round seasonal goodness!
Taught by Lyn Deardorff, Master Preserver
$75.00 each -or- Special: 2 for $50.00 each.